- What country has most diseases?
- What country is the heart of the world?
- Are all margarines bad for you?
- Do all heart attack victims have high cholesterol?
- Are blocked arteries reversible?
- What explains the French paradox?
- What country has the lowest cholesterol levels?
- Is French food unhealthy?
- Does Japan have high cholesterol?
- Is France a healthy country?
- Do the French eat a lot of butter?
- Should we eat butter or margarine?
- Why do the French have low heart disease?
- What country has the lowest heart disease?
- Why does Japan have low heart disease?
- Which country has the most deaths from heart disease?
- What country has the most heart disease?
- What ethnicity has the highest cholesterol?
- What ethnicity has the highest rate of heart disease?
- Do the French eat vegetables?
What country has most diseases?
has highest rate of disease burden among comparable countries, and the gap is growing..
What country is the heart of the world?
CanadaThe Heart of the World is a short film written and directed by Guy Maddin, produced for the 2000 Toronto International Film Festival….The Heart of the WorldCountryCanadaLanguageEnglish10 more rows
Are all margarines bad for you?
Margarines, though, aren’t so easy to classify. The older stick margarines turned out to be clearly worse for you than butter. Some of the newer margarines that are low in saturated fat, high in unsaturated fat, and free of trans fats are fine as long as you don’t use too much (they are still rich in calories).
Do all heart attack victims have high cholesterol?
But about half of all heart attacks occur in people with “normal” cholesterol levels. An individual person may have a whole range of other conditions that could raise the risk. Some of the best-known ones are smoking, diabetes, high blood pressure, obesity, and a lack of physical activity.
Are blocked arteries reversible?
Can atherosclerosis be reversed or slowed down? The disease is progressive, and, unfortunately, current treatments can’t melt it away. However, there are things that can be done to slow its development and dramatically reduce the chances of a heart attack or stroke.
What explains the French paradox?
The French paradox is the observation of low coronary heart disease (CHD) death rates despite high intake of dietary cholesterol and saturated fat. The French paradox concept was formulated by French epidemiologists3 in the 1980s. France is actually a country with low CHD incidence and mortality (table 1).
What country has the lowest cholesterol levels?
African countries have the lowest cholesterol, some as low as 4 mmol/L. Among western high-income countries, Greece has the lowest cholesterol for both men and women (below 5 mmol/L). USA, Canada, and Sweden also had low cholesterol. The UK’s cholesterol is ninth highest in the world, slightly below 5.5 mmol/L.
Is French food unhealthy?
Their not-as-healthy foods are nothing like America’s. About 17% of French people had a “traditional” diet, heavy in fat, sugar and salt—but from wine, salami, cheese, bread, red meat, grains and desserts. Fast food on this list is noticeably absent.
Does Japan have high cholesterol?
Health in Japan High blood cholesterol levels are a well-known risk factor for CHD. The majority of Japanese researchers believe that the lower the cholesterol level one has the better . However, if all-cause mortality is considered, higher cholesterol levels may not be a formidable risk factor in Japan.
Is France a healthy country?
The health status of the population in France is good and life expectancy continues to increase, but there are substantial disparities by gender and socioeconomic status. … Life expectancy at birth in France reached 82.4 years in 2015, up from 79.2 years in 2000, and is one of the highest among EU countries.
Do the French eat a lot of butter?
We French eat four times as much butter and 60% more cheese than the average American, but we stay thin. Just don’t eat them or eat the real thing. …
Should we eat butter or margarine?
Margarine usually tops butter when it comes to heart health. Margarine is made from vegetable oils, so it contains unsaturated “good” fats — polyunsaturated and monounsaturated fats. These types of fats help reduce low-density lipoprotein (LDL), or “bad,” cholesterol when substituted for saturated fat.
Why do the French have low heart disease?
The French paradox is usually attributed to the higher consumption of alcohol in France, notably of wine,2–5 and some have suggested a specific effect of red wine. In this article we assess quantitatively the extent to which this and other possible explanations can account for the low rate of heart disease in France.
What country has the lowest heart disease?
Males in Hong Kong have the lowest death rate for cardiovascular disease, the Russian Federation rate being about six times greater. For females, the lowest death rates are found in France, Hong Kong and Japan. All of these countries have rates less than a quarter of those in the Russian Federation.
Why does Japan have low heart disease?
In Japan, the declining in CHD deaths was explained by smoking, systolic blood pressure (BP), and treatment for CHD. These successes have been slightly offset by adverse increases in diabetes (DM), body mass index (BMI), and cholesterol.
Which country has the most deaths from heart disease?
Table 1High income countriesEurope and Central AsiaRankCountryCountry1USARussian Federation2GermanyUkraine3JapanTurkey18 more rows
What country has the most heart disease?
Cardiovascular disease is a collective term, encompassing heart disease and stroke. Turkmenistan saw the highest rate of deaths from cardiovascular disease in 2012, with 712 deaths per 100,000 people.
What ethnicity has the highest cholesterol?
Various racial and ethnic groups: Prevalence of high total cholesterol varies by gender and race and ethnicity — white women have the highest prevalence while Hispanic women have the lowest prevalence.
What ethnicity has the highest rate of heart disease?
Heart disease is the leading cause of death for people of most racial and ethnic groups in the United States, including African American, American Indian, Alaska Native, Hispanic, and white men.
Do the French eat vegetables?
In general, the French aren’t eating enough fibrous foods, including vegetables, fruits and pulses, like beans and lentils.